Assorted Flavours
a curated mix of our bestselling signature kombuchas. From fruity to floral, spicy to smooth, it’s the ultimate tasting tour for first-timers and long-time fans alike. This is our version of I am feeling lucky!
*flavours may vary and subject to availability and season.
Whats Inside?
Pineapple-Chilli
A crowd favourite that does more than taste good. This striking, balanced brew blends juicy pineapple with a subtle kick of chilli and warm spices, inspired by traditions of fermented fruits. Tropical and gently spiced, it delivers warmth, depth, and unexpected satisfaction. Who thought kombucha could be this good?
Food Pairing suggestion: Tacos, tortilla chips, Fettuccine Alfredo
Ingredients:
Bangalore Blue Grape
Ode to Bangalore. Crafted with much loved GI-tagged Bangalore Blue Grapes grown in the city. Antioxidant powerhouse containing fermented tea and grapes. Complex and layered, our version of non-alcoholic wine.
Food Pairing suggestion: Pizzas, grilled fish/veggies, chilli noodles
Ingredients:
Raspberry Rush
A ruby-red brew of real raspberries. Jammy at first sip, then tongue-tingling and crisp. A throwback to the classic summer popsicle, reimagined in kombucha. Ready, set, Rush.
Food Pairing suggestion: Grain bowls with feta, fish tacos, sesame noodles, salt & vinegar chips
Ingredients:
Singer Ginger
Zesty pick-me-up for any time of day. With a bold ginger bite and a smooth finish, this brew is equal parts refreshing and grounding. Great for digestion, your gut’s go-to, from morning to night.
Food Pairing suggestion: Pea-smash toast, tofu stir-fry
Ingredients:
Rose
Rosé all day, only better, and gut-loving too. Crafted with fermented plant extracts - organic rose, roselle petals, fennel seeds and long-leaf green tea, this brew delivers floral complexity with a sweet-tart twist. It’s elegant and uplifting.
Food Pairing suggestion: Spiced nuts, popcorn
Ingredients:
Strawberry
A limited release collab from The Bangalore Berry Company X Mountain Bee Kombucha. Brewed with luscious, organic strawberries grown just outside of Bangalore, this kombucha is all about showcasing a true farm-to-bottle journey that celebrates the craft of fermentation. Available till stock lasts.
Flavour Notes: Red Guavas, berries, Lemon zest